Kikubishi Sauce Plate
A charming small plate that will dazzle any table setting for special occasions.
Kikubishi is a traditional Japanese design that dates back to the Edo period. Kikubishi refers to a pattern where a chrysanthemum is designed in a diamond shape. It is characterized by its elegance with a dignified image.
This plate comes in two colors, gold and silver. The gold has a warmer feel and the silver has a cooler impression. The surface of the plate is slightly coarse and nicely reflects the metallic colors. The sides are colored in a matte dark brown.
Use these plates to serve small appetizers before a meal or place them on a larger plate to hold a sauce or condiments. Use 2 or 3 of these plates to serve different types of cheese for a wine-tasting occasion.